JAPANESE
Learn to create your favorite sushi rolls at home with this fun and interactive class. We will discuss the importance of sourcing high-quality fish and I will provide recommendations for reputable local fishmongers. Guests will also be taught proper etiquette for dining in sushi restaurants, as well as some of the history behind the cuisine.
FLORABELLE’S JAPANESE OFFERINGS
Choose one appetizer to start your class
GF
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DF
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V
SPRING ROLLS
with Seasonal Veggies, Bean Thread Noodles and Herbs
GF
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DF
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V
GF
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DF
MISO SOUP
A nourishing and warm soup with white miso paste and organic tofu
GF
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DF
Choose one or two sides to accompany your sushi
CARROT MISO GINGER SALAD
Crispy chopped romaine lettuce with a homemade dressing made from miso, ginger, garlic, carrots, and sesame oil
GF/DF
GF
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DF
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V
SMASHED CUCUMBERS
marinated in sesame oil and topped with crispy chili flakes
GF
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DF
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V
GF
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DF
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V
BLISTERED SHISHITO PEPPERS
with Sesame Seeds
GF
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DF
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V
Each class will include a spread of fresh ingredients and condiments to include in your rolls. Examples include, cucumber, green onions, avocado, herbs, asparagus, Sriracha, Sriracha mayo, wasabi, and more!
NIGIRI
HAND ROLLS
SUSHI ROLLS
Dessert is an optional course! Please select one option or bring your own for special occasions like a birthday!
GF
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DF
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V
SESAME COCONUT ICE CREAM
Coconut ice cream topped with toasted sesame seeds and coconut flakes
GF
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DF
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V
DF
FORTUNE COOKIES
Write your fortune into the classic post-dinner treat!
DF
GF
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DF
MOCHI ICE CREAM
A rotating flavor based on seasonality of rice-based ice cream treat
GF
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DF
DF
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V
SAKE BOMBS
A fun way to finish the night! A dry sake paired with Sapporo beer beer. This is an additional charge.
DF
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V